While a Sunday opener requires little luxury to satisfy, there is much to be said for a first-class kick-off to a weekend wind-down – enter high-end brunches in Toronto. 'Cause there can be a lot more to brunch than Benny and...
It’s nearly impossible to talk about Darcy MacDonell’s latest restaurant, Farmer’s Daughter Eatery, without mentioning its father-brother-cousin(?) restaurant, The Farmhouse Tavern. And it’s not just because they’re only 100m from each other
You've likely tried his amazing eats at Farmhouse Tavern. There's a chance you've partaken in his carnivorous “Hunt Club.” Now, 33-year-old Farmhouse Tavern Chef Alex Molitz is bringing his trademark style to the upcoming Spring Thaw on March 31st, where he'll prepare an outrageously delicious olfactory delight alongside over 20 other top chefs for attendees at this gala supporting the always notable Canadian Chefs' Congress
It's not easy to find farmhouse hospitality in this city. That is until a few weeks ago, when FARMHOUSE Tavern opened its doors on the Dupont strip to reflect the charms and culinary delights of rural Ontario