There’s something about an oversized bowl of steaming hot noodle soup that gets us all warm inside – literally. And Tonkinese soup, or in more familiar terms, Pho (pronounced “Fuh”), is the ultimate cold winter’s day comfort food. It’s both...
Hà, philosopher-chef Monsieur Hà's brand new stage, is set to open in August in the former Souvenirs d'Indochine where he ran the kitchen for over 20 years. The new concept is traditional Vietnamese Bia Hoi. These bright, simple street corner bars are popular meet-up points in Vietnam where people gather to drink freshly-brewed beer
And more culinary news: New owners Nicolas Urli (Flyjin, Velvet), Francisco Randez (ex-Porte Rouge, Canal Évasion, Rythme Fm, TVA) and Flore-Anne Ducharme (Les Évadés advertising agency) are taking over the prime location that formerly housed Souvenirs d’Indochine, situated just across from Parc Jean-Mance in the Plateau
With so many options to choose from, it might be a little difficult to decide on the best Vietnamese restaurant in Calgary. We've gone out and done the work (and tasting) for you. Find out more about our pick for the top Vietnamese hotspot in the city
Williams Landing is a new Liberty Village restaurant that touts locally-sourced ingredients and sustainable decor as part of the experience. Find out more about this impressive open space spot in today's feature
This weekend is sure to be a treat for you Calgary YPs. With Globalfest kicking off this week, we thought it a great time to get acquainted with some of the cuisine of the world and cultural markets. Check it all out in our Calgary Weekender
East Vancouver-born Maria Huynh opened this neo-Vietnamese restaurant with a fresh vibe full of flair. Suitable for your craving for some hearty Vietnamese cuisine, Chau Kitchen and Bar is a trendy and upscale urban hot spot.