Toronto Bar


The Spanish Influences that Shaped Rob Bragagnolo’s Labora

The Spanish Influences that Shaped Rob Bragagnolo’s Labora

Chef Rob Bragagnolo wants you to eat as the Spanish do - and not just in the dishes you’re served, (though you’ll find favourites like aged serrano ham and tomato rubbed Cristal bread) but also in the social manner in...
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Win Two Spots to Join Us for Drink Club at King West Hot Spot Valdez

One of our favourite King West hot spots, Valdez, has a new night on their menu and we think you’re going to love it. And since we’re into putting our money where our mouth is (or at least our drinks where our mouth is), the Notable team is going to be checking out Drink Club on Thursday, April 17 – and we want you to join us
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D.W. Alexander: The Art of the Drink

It’s hard to turn yourself around; to switch it up, shake it off, and slip into something new. And sometimes, in order to do it right, you’ve got to strip yourself to the bone and start all over again. This is what D.W. Alexander has done. This is why any notion you carry with you of The Foundation Room (that once called this space home) is no longer relevant
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