They say that everyone should be a server at one point in their lives. That way you have a greater appreciation for those who serve you your food (and, frankly, all the BS they have to deal with on the...
Tipping is a hotly debated subject. If you ask just about anyone about it, you’ll get an earful. Steve Dublanica has been writing about the service industry for years – and after working as a waiter for over a decade, he knows all there is to know about this topic
We totally get it; without tips, waiters would be in rough shape. And nobody wants that. But what nobody also wants is to always shell out 15-20% for some snoozefest to take notes and pour three glasses of tap water. Here are 11 things a waiter can do to really upgrade the dining experience and put us in a most generous mood