Review

Apple launched iOS 8 for mobile and the Yosemite OS this week and are calling it their “biggest update ever.” But in order to make this offering a success they’ve continued to maintain their first business position, which is asking us to manipulate our entire day around Apple products

Janice Beaton’s Farm Restaurant opened its doors in 2008 and brought what felt like a whole new kind of dining experience that imparted the values of appreciating farm to table meats, cheeses and produce available to us from producers just outside the city limits. Here's why we still go back every chance we get

Electronic masterminds Cut Copy were in town last week to tour their latest album, "Free Your Mind," which was released last fall. This Aussie group is synonymous with cool club classics like "Lights & Music", "Need You Now" and "Hearts On Fire"

Bridgeland’s newest bistro takes its name from the Pata Negra, or black Iberian Pig, that is typically found in Southern Spain and Portugal. This plump little beast is known for its savoury meat whose signature flavours are said to come from a free-range diet of olives and acorns. One bite of this sinfully delicious ham and you’ll be sold as it almost melts in your mouth

Calgary has gone noodle crazy lately. With the highly anticipated opening of Goro + Gun, our ramen cravings can finally be satisfied right in the city’s downtown core. Here's why you should check it out next chance you get

Last night we hit the St. Lawrence Centre for 50 SHADES! THE MUSICAL – THE ORIGINAL PARODY for what was, as expected, far from your typical musical. Inspired, of course, by the best-selling and ever-so-guiltily pleasurable 50 Shades of Grey novel, the parody explores both the characters and the women who love the book

As young professionals on the go, we're always on the lookout for spots that satisfy our cravings for great food, the right touch of ambiance and energy, as well as top-notch service. A recent visit to one of our go-to favourites, Joe Fortes Seafood & Chophouse, brought all that to the table and more with their limited time Joe's Diner Classics Lunch Menu

We were treated to a taste of Italy Sunday evening, having been invited to join in on a feast for the senses at Opus Hotel’s own La Pentola della Quercia restaurant. We were in for a culinary treat, thanks to a menu featuring hearty winter dishes from the Trentino region

The Huntsman Tavern is the ultimate winter dining venue. While it’s not easy to muster the energy to face the harsh climate of Toronto in January, here lies a cozy sanctuary on the west end of College Street to help lure you out of hibernation