With indoor dining off the table in most provinces, Valentine’s Day might look a little different. But, there’s no reason you can’t enjoy the day with some delicious food in the comfort of your own home! Everybody wins when you order takeout: you get a night off cooking and your local restaurants get the support they need to make it through the lockdown.
Picture this: you’re part of an exclusive cooking class, led by Owner & Executive Chef at Elle Cuisine, Lauren Mozer, surrounded by some of the city’s best, making possibly the most delicious meal you’ve ever created yourself. The only caveat, it’s all over a Zoom call. Welcome to 2020, ladies
If names like Bobby Flay, José Andrés, Thomas Keller and Wolfgang Puck make you weak in the knees, then you’re a bona fide foodie who needs to get to Vegas — stat. You don’t need to cough up $5,000 for a burger combo (although you can at Fleur) to dig
Just off the beaten King Street path, SARA sits in a subdued Victorian home on Portland. Their 4 letter sign is almost camouflaged against the awning, making double-takes and the checking of maps a pre-requisite to walking inside. When first walking into SARA, you’re washed with a sense of calm.
One of Toronto’s biggest and best food festivals is back and better than ever. Toronto Taste returns to Corus Quay on Sunday, June 3rd for a night of amazing food and fun. What better way to sample Toronto’s finest foods than lakeside with your favourite craft beer or local wine
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