Cocktails

After spending some time abroad recently, the owner of Toronto hot spot Nota Bene, Yannick Bigourdan, found himself succumbing to the wave of ‘Ginsanity’ that’s currently running across Europe (particularly Spain) and he thought he’d do us all a favour and bring his gin fever back home to Toronto

If there was ever the perfect time to mix business with play, it's during FFWD Advertising and Marketing Week. Here are five pre/post-event cocktail locations in Toronto to impress your client/boss/colleague

This city provides a true bevy of beverage options capable of turning a good night into a great one in three sips or less. So we thought we’d put together a list of the best places in T.O. to get a few of our favourite cocktails. We’re keeping it simple though

Ahh, the holidays. Has there ever been a longer, more acceptable time to publically binge? (If so, please let us know.) And even though we do enjoy our fair share of tryptophan, today’s post won’t be talkin’ turkey

From ingredients like Mulato Chile syrup to Fernet Branco and something made in-house called ‘Shrub Juice’, we can safely say you'll find something to your heart's desire on Bar C's new cocktail list

There’s a very simple reason you should go to Montauk: its Owner, Dustin Keating. Not only is he affable, damn fine with a cocktail shaker, and capable of growing a moustache that makes other Movember participants shudder in fear, he’s also put his heart and soul into building a bar that actually has an ethos behind it

We caught up with seven seasoned bartenders from our favourite establishments across Toronto. As we took in the creative process of cocktail crafting, we gained new-found insight into the art of mixology as we asked the bartenders everything from the best part of the job, to their inspiration for their Chivas cocktail creation, and whom they’d like to share a Chivas with

It’s getting cold outside… damn cold, in fact, and what do we young professional Montrealers want when the chilliness strikes? A cozy and cool after work-spot to socialize for happy hour with awesome tunes and great eats. So in true Notable fashion, that’s what we're bringing you

Ah, Grey Goose vodka. We all know and love it. But as we order that dry martini (extra olives) at a hotel lobby bar, or pour bottles of Goose during an ambitious night on the town, few of us likely question just what exactly makes it the “World’s Best Tasting Vodka.” We went to New York City last week to find out