If we take a look at our eating habits over the past 50 years, it is clear that there has been a slew of imported foods making their way into our grocery stores, while homegrown, seasonal produce has been bumped...
Growing up in the food industry, Leila Keshavjee noticed some gaps in the market. Everybody was being told to eat better but the better options didn’t exist.
With indoor dining off the table in most provinces, Valentine’s Day might look a little different. But, there’s no reason you can’t enjoy the day with some delicious food in the comfort of your own home! Everybody wins when you order takeout: you get a night off cooking and your local restaurants get the support they need to make it through the lockdown.